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replace and assemble electrical components and equipment MSMENV272 Participate in environmentally sustainable work practices UEENEEE101A Apply Occupational Health and Safety regulations
egg and farinaceous dishes Group B SITHCCC012 Prepare poultry dishes Group B SITHCCC013 Prepare seafood dishes Group B SITHCCC014 Prepare meat dishes Group B SITHCCC018 Prepare food to meet special dietary requirements Group B SITHCCC019 Produce cakes
Perform complex numeracy tasks such as risk calculations and data analysis
the identification and support of learners’ Language
CPCCCA3023A Carry out levelling operations
Training and Assessment Strategy-SHB30416 Certificate III in Hairdressing AVI replace and assemble electrical componentsYou can purchase a template to customise it to the needs and requirements of your learner cohort and training organisation. If you want us to customise it for you, please contact us.
