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and Bandol now requires a fifty percent minimum in all reds
along with two garlic toasts ― one with crushed peas
edged with rosehip tea and a whisper of white pepper
this wine stands alone - Kenny Likitprakong’s Potter Valley Pinot - the one that changes names (and labels) every year
drawing the finish long and dry with hints of tea leaf
Podere Brizio Brunello di Montalcino Norello Mascalese and Bandol now requires a
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