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1 Introduction Hyperuricemia (HUA) is regarded as a risk factor for various cardiovascular diseases ( In adult hearts, glucose and fatty acid (FA) metabolism represents the major energy source to meet physiological demand

Chicory root fibers (Cichorium intybus L.), maltodextrin, broad bean protein (Vicia faba L.), acacia gum, xanthan gum, concentrated plant extracts of verbena and hibiscus, carob seed gum (Ceratonia siliqua L.), artichoke leaf extract (Cynara scolymus L.), natural flavorings (passion fruit and red berries), citric acid, stevia sweetener (steviol glycosides), chromium chloride