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Soils of gravel and pebbles
The wine was cellared for 19 months in new French oak (25%) and used French oak (75%)
chalky tannins
they also relied on grapes grown on the foot-slopes to achieve the texture and grip they desired
Its sparkling effervescence adds an element of celebratory charm to the visual experience
Figgins Figlia gift add on Soils of gravel and pebblesAbout This Wine Explosive nose of vanilla crme brle and stovetop reduced dark cherry, red currant, and blueberry compote. Very subtle hints of cocoa, anise, buttered toast, and kalamata olive. On the palate the cocoa becomes more pronounced and thicker with ripe but fresh fruit. The generous mid palate is full and plush with soft, integrated, tannins and a lovely lingering finish.
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