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The cause of PCOS is multifactorial, but the combination of genetic predisposition and eipgenetic impacts from environmental factors which switch on or off genes, make a woman with PCOS more prone to insulin resistance and chronic inflammation

Avocado Avocados, which are high in fiber and monounsaturated fats, may raise GLP-1 levels

Classic KD is common in North East Asian countries, whereas MIS-C has been reported more commonly in patients of African, Hispanic or Latino ethnicity

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On average, participants lost 10 to 20% of their initial body weight over several months