l-carnitine and atherosclerosis Revisiting the Role of Carnitine in Heart Disease Through the Lens of the Gut Microbiota Biosynthesis of gut microbiota-dependent metabolites

doi: 10.1002/art.40128 182 ChooQYHoPCTanakaYLinHS

Back to Journals Nutrition and Dietary Supplements Volume 11 Nutrition in sickle cell disease: recent insights Authors Umeakunne K , Hibbert JM Received 18 December 2018 Accepted for publication 2 April 2019 Published 23 May 2019 Volume 2019:11 Pages 917 DOI Checked for plagiarism Yes Review by Single anonymous peer review Peer reviewer comments 2 Editor who approved publication: Dr Chandrika Piyathilake Kayellen Umeakunne, 1 Jacqueline M Hibbert 2 1 Clinical Research Center, Bio-nutrition Core, Morehouse School of Medicine, Atlanta, GA, USA

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Antioxidants in the superfood pomegranate can combat sun damage and ageing-related changes and help whiten skin

For the first three mice, immediately following DMRS data collection, we took blood from the hearts to perform in vitro 2H-NMR with an 18.8 T nuclear magnetic resonance facility (800 MHz NMR) to validate our results recorded at a lower spectral resolution